Creamy Caramel Frosting - cooking recipe

Ingredients
    2 cups brown sugar, sifted
    1 stick butter
    1 Tbsp. syrup
    1/2 cup milk
    2 1/2 cups confectioners sugar
    4 Tbsp. milk
    1 Tbsp. vanilla
Preparation
    Boil sugar, butter, syrup, and milk together until it forms soft ball in cold water.
    Add other ingredients.
    Beat well.

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