Molded Cream Cheese Mints - cooking recipe

Ingredients

3 oz. cream cheese, softened
1 lb. (1 box) powdered sugar
1 tsp. mint flavoring
food coloring
1/4 to 1/2 c. sugar

Preparation

Mash cream cheese.
Gradually add 1/2 of the powdered sugar. Add flavoring and coloring.
Work in remaining powdered sugar until stiff like pie dough.