Marie'S Chicken Casserole - cooking recipe

Ingredients
    4 c. cold, cut up chicken
    3 c. chopped celery
    1 small jar pimentos (optional)
    3/4 c. mayonnaise
    1 tsp. salt
    1/2 tsp. Accent (optional)
    1 can cream of chicken soup
    1/2 c. onions, chopped
    5 hard-boiled eggs, diced
    2 Tbsp. lemon juice
Preparation
    Mix all and refrigerate overnight.
    Top with 1 cup grated cheese, 1/2 cup slivered almonds and 2 cups crushed potato chips before baking.

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