Fruit Mumbles - cooking recipe

Ingredients

3/4 c. soft margarine
1 c. brown sugar
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
1 1/2 c. oats
fruit filling

Preparation

Mix together margarine and sugar.
Add flour, salt and soda to sugar mixture.
Then add oats and mix until the consistency of cookie dough.
Grease 13 x 9 x 2-inch pan.
Pat 1/2 cookie dough mixture into bottom of pan, top with fruit mixture.
Crumble remaining dough over top.
Bake at 400\u00b0 for 20 to 25 minutes.