Classic Beef Barbecue(Great!! Serves 10 To 12.) - cooking recipe

Ingredients

4 lb. boneless roast (chuck)
1 large onion
3/4 c. diced celery
3 Tbsp. brown sugar
1 c. water
5 Tbsp. lemon juice
3 1/2 Tbsp. Worcestershire sauce
1 1/2 tsp. chili powder
1 (14 oz.) ketchup
1 c. water

Preparation

Put meat in Dutch oven and top with onion and celery.
Mix remaining ingredients and pour on top.
Cover.
Bake at 350\u00b0 for 3 1/2 hours.