Blintz Kuchen - cooking recipe

Ingredients
    1/3 c. chopped walnuts
    1/3 c. sugar
    1 1/2 tsp. cinnamon
    1 Tbsp. butter or margarine
    1 c. sifted all-purpose flour
    1/2 c. sugar
    1 1/2 tsp. baking powder
    1/2 tsp. salt
    1/4 c. shortening
    1 egg, well beaten
    1/2 c. milk
Preparation
    Grease bottom of an 8-inch round cake pan.

Leave a comment