Chicken Roll-Ups - cooking recipe

Ingredients

2 lb. skinless, boneless chicken breasts
small pkg. Swiss cheese
1 part soy sauce
1 part Worcestershire sauce
6 or 8 slices bacon

Preparation

Soak chicken in soy sauce and Worcestershire sauce mixture, about 15 minutes.
Roll chicken around cheese slice.
Wrap 1/2 bacon slice around chicken.
Poke toothpicks through to hold together and bake, broil or best to grill.