Imperial Crab - cooking recipe

Ingredients
    1 lb. backfin crab meat
    1 egg
    1/2 c. mayonnaise
    2 tsp. prepared mustard
    1/2 tsp. salt
    1/2 c. chopped green pepper
Preparation
    Beat egg and combine all ingredients.
    Bake 1/2 hour at 350\u00b0. Serves 4 to 6.

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