Imperial Crab - cooking recipe
Ingredients
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1 lb. backfin crab meat
1 egg
1/2 c. mayonnaise
2 tsp. prepared mustard
1/2 tsp. salt
1/2 c. chopped green pepper
Preparation
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Beat egg and combine all ingredients.
Bake 1/2 hour at 350\u00b0. Serves 4 to 6.
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