1917 War Cake - cooking recipe

Ingredients
    1 c. corn syrup
    1 tsp. salt
    1 tsp. cinnamon
    1 c. cold water
    1/2 tsp. cloves
    1/2 tsp. nutmeg
    1 tsp. Crisco
    2 c. flour
    1 tsp. soda
    1/2 tsp. baking powder
Preparation
    Put the first 6 ingredients in saucepan; cook for 3 minutes. After mixture reaches boiling point, add Crisco when cool.
    Add soda, dissolved in a little hot water.
    Add flour and baking powder; stir.
    Pour into tube pan; bake for 1 hour at 350\u00b0.

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