Easy Peach Cobbler - cooking recipe

Ingredients

1 can peaches
1 stick butter or margarine
1 tsp. vanilla
1 c. flour
1 c. milk
1 c. sugar

Preparation

Boil peaches, margarine and vanilla about 1 minute. Pour in 9 x 13 pan. Mix flour, milk and sugar. Pour on top of peaches and bake at 350\u00b0 until done.