Cinnamon French Toast - cooking recipe

Ingredients

4 slices bread
3 eggs, slightly beaten
1/2 tsp. cinnamon
1/2 tsp. vanilla extract
butter/margarine for frying

Preparation

Combine eggs, cinnamon and vanilla in a large shallow pan/bowl.
Add bread, turning over so it absorbs the egg.
Fry with butter or margarine until brown on all sides.
Serve with fruit jam or syrup.
Makes 4 slices.