Coconut Pie - cooking recipe

Ingredients
    1/2 stick butter or margarine
    1 c. sugar
    1 c. milk
    2 eggs
    1/4 c. self-rising flour
    1/2 tsp. vanilla
    3 1/2 oz. coconut
Preparation
    Cream margarine or butter and sugar.
    Add eggs.
    Mix well. Add flour, milk, vanilla and coconut.
    Bake 35 to 40 minutes in greased Pyrex dish.

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