Spiced Tea - cooking recipe

Ingredients

16 c. water
2 c. pineapple juice
1 c. orange juice
1/2 c. lemon juice
2 tea bags or 1 large
1 c. sugar
2 tsp. whole cloves
1 tsp. whole allspice

Preparation

Make tea with tea bags and 16 cups water.
Mix in juices and sugar until dissolved.
Put spices in tea ball and steep in tea mixture, long enough for spices to flavor tea.