Dirty Rice - cooking recipe

Ingredients

1/2 lb. pork bulk sausage
1/2 stick butter
2 Tbsp. onions, chopped
1 c. rice
1 1/2 cans consomme soup

Preparation

Add water to sausage.
Fry until tender, then add butter, onions and rice.
Mix ingredients together in casserole dish. Bake at 350\u00b0 for 1 hour.