Poppy Seed Chicken - cooking recipe

Ingredients

2 lb. chicken breasts, cooked and cut up in pieces
1 (8 oz.) carton sour cream
1 can cream of chicken soup
1 1/2 c. Ritz crackers, crushed
1 Tbsp. poppy seed
1 stick butter, melted

Preparation

Place chicken in casserole dish.
Mix sour cream and soup and pour over chicken.
Mix cracker crumbs, poppy seed and melted butter and sprinkle over top.
Bake at 350\u00b0 for 30 to 45 minutes.