Easy Kolackies - cooking recipe

Ingredients

1/2 c. margarine or butter, softened
8 oz. cream cheese, softened
1 c. flour
1 can pie filling (cherry, blueberry, strawberry, etc.)
powdered sugar

Preparation

Beat margarine and cream cheese together until well blended. Stir in flour.
Roll out mixture on floured surface to about 1/8-inch in thickness.
Cut out with small glass or cookie cutter. Place on baking sheet.
Top each one with a small amount of pie filling in center.
Bake at 350\u00b0 for 8 to 10 minutes or until lightly brown.
Cool.
Lightly sift with powdered sugar.