Broccoli-Corn Casserole - cooking recipe
Ingredients
-
15 oz. can creamed corn
10 oz. pkg. frozen broccoli flowerets
1 egg, beaten
2 Tbsp. melted butter
2 Tbsp. dehydrated onion or 1/4 pkg. Lipton onion soup mix
salt and pepper to taste
Cheddar cheese
crushed crackers
Preparation
-
Mix all together.
Put in baking dish.
Top with crushed crackers and grated Cheddar cheese.
Bake at 350\u00b0 about 30 minutes.
Leave a comment