Corn Casserole - cooking recipe

Ingredients
    1 (15.25 oz.)can whole kernel corn, undrained
    1 (14.75 oz.)can cream-style corn
    1 c. uncooked shell macaroni
    1/2 c. butter, cut into pieces
    1 c. cubed processed cheese
Preparation
    Preheat oven to 350 degrees.

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