Scratch Chocolate Cake - cooking recipe

Ingredients
    1 stick butter
    1 c. sugar
    4 eggs
    1 c. plain flour
    1 tsp. baking powder
    1 tsp. vanilla
    1 lb. chocolate syrup
Preparation
    Cream together butter and sugar.
    Add remaining ingredients and mix well.
    Bake in a 9 x 13 pan at 350 degrees for 30 minutes.

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