Scratch Chocolate Cake - cooking recipe
Ingredients
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1 stick butter
1 c. sugar
4 eggs
1 c. plain flour
1 tsp. baking powder
1 tsp. vanilla
1 lb. chocolate syrup
Preparation
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Cream together butter and sugar.
Add remaining ingredients and mix well.
Bake in a 9 x 13 pan at 350 degrees for 30 minutes.
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