Easy Meatloaf Dinner - cooking recipe

Ingredients

1 1/2-2 lbs. ground chuck or ground round
1-2 packs of dry onion soup
2 cans cream of mushroom soup
Several medium, thick-sliced potatoes

Preparation

Mold ground chuck into a loaf.
Sprinkle with dry onion soup mix, then pat in.
Pour 2 cans cream of mushroom soup over the top of the loaf.
Surround with medium, thick-sliced potatoes.
Seal in tin foil and bake at 350 degrees for approx. 2 hours.