Lemon Cake - cooking recipe

Ingredients

1 c. boiling water
1 small box lemon jello
1 box lemon cake mix
1 c. oil
4 eggs
1 Tbsp. lemon extract

Preparation

Mix boiling water and lemon jello together; set aside.
Mix together cake mix, oil, eggs and lemon extract.
After mixing cake mix, add the jello water and pour into 13 x 9 1/2-inch pan.
Bake 30 to 35 minutes at 350\u00b0.