Brownies - cooking recipe

Ingredients

2 sticks oleo
1/3 c. cocoa
2 c. sugar
4 eggs
1 1/2 c. flour
1 1/2 c. walnuts
1/2 tsp. salt

Preparation

Melt oleo.
Add cocoa.
In a large bowl, cream sugar and eggs. Add flour.
Add cocoa mixture.
Bake in a 9 x 14-inch pan at 350\u00b0 for 40 minutes.