Turkey Dressing - cooking recipe
Ingredients
-
6 pkg. cornbread mix
6 eggs
4 c. milk
drippings from 18 to 20 lb. turkey
2 stalks celery
1 medium onion
4 c. softened bread
1 to 2 cans chicken broth
salt to taste
pepper to taste
Preparation
-
Mix cornbread mix with\teggs
and
milk.
Bake\tat 425\u00b0 until done.
Take cooked\tcornbread and soften bread, mix well using the drippings.
Add salt and pepper to taste.
Use 1 to 2
cans chicken
broth.
Bake
in
large pan until celery and onions are done.
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