Fricidillis - cooking recipe

Ingredients

1 lb. ground beef
3 sliced fresh bread, crumbled
1/2 tsp. black pepper
1 egg, beaten
1 c. sweet milk
1 1/2 tsp. salt
1 can mushroom soup

Preparation

Mix
all ingredients well.
Mixture will be soft.
Drop by big spoonfuls\tinto
hot
skillet.
Brown
on\tboth sides. Place in a
baking
dish.
Blend
soup and one can water with drippings from meat.\tMix and pour over casserole.
Bake for 1 hour at 350\u00b0. Serve with rice or noodles.