Quick Sweet Pickles - cooking recipe
Ingredients
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2 qt. dill hamburger pickles (store bought)
1 1/2 tsp. celery seed
1 1/2 tsp. mustard seed
1 small onion, chopped
1/2 tsp. garlic powder
3 Tbsp. vinegar
Preparation
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Drain and rinse pickles.
Mix other ingredients together. Pour over drained pickles.
Put back in jars.
Store in refrigerator.
Resist eating for 5 days.
M-M-Good!
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