Potato Hot Dish - cooking recipe

Ingredients

8 to 10 potatoes, peeled and sliced
1 can cream of mushroom soup
1 can vegetable soup
1 1/2 lb. hamburger, fried and drained

Preparation

Put one layer of potatoes, 1 layer cream of mushroom soup, 1 layer of vegetable soup, 1 layer hamburger.
Keep putting in layers until all is used.
Add 3/4 to 1 can of milk over the top. Bake 2 to 3 hours at 350\u00b0.