Bite-Size Party Pizza - cooking recipe

Ingredients

1 lb. hot ground sausage
1 lb. ground meat
1 lb. Velveeta cheese
A.1. sauce
salt and pepper
onion salt
2 loaves Pepperidge Farm party rye bread

Preparation

Brown sausage and ground meat.
Add Velveeta and seasonings to you taste.
Spread on party rye bread.
Bake 10 minutes at 400\u00b0.