Tiny Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1 egg
    1/2 c. grated Romano cheese
    1/2 c. bread crumbs
    3 to 4 sprigs chopped parsley
    salt and pepper
Preparation
    Mix well and form into balls, about the size of a penny.
    Fry until lightly brown.

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