5 Minute Fudge - cooking recipe
Ingredients
-
2 Tbsp. margarine
2/3 c. evaporated milk
1 2/3 c. sugar
salt
2 c. miniature marshmallows
1 1/2 c. chocolate pieces
1 tsp. vanilla
1/2 c. nuts
Preparation
-
Combine margarine, milk, sugar and salt in saucepan over medium heat.
Boil 4 to 5 minutes, stirring.
Stir in marshmallows, chocolate, vanilla and nuts.
Stir.
Beat until marshmallows blend.
Pour in buttered pan.
Cool.
Leave a comment