5 Minute Fudge - cooking recipe

Ingredients
    2 Tbsp. margarine
    2/3 c. evaporated milk
    1 2/3 c. sugar
    salt
    2 c. miniature marshmallows
    1 1/2 c. chocolate pieces
    1 tsp. vanilla
    1/2 c. nuts
Preparation
    Combine margarine, milk, sugar and salt in saucepan over medium heat.
    Boil 4 to 5 minutes, stirring.
    Stir in marshmallows, chocolate, vanilla and nuts.
    Stir.
    Beat until marshmallows blend.
    Pour in buttered pan.
    Cool.

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