Dandy Don'S Tuna - cooking recipe

Ingredients
    2 (8 oz.) cans tuna
    4 hard-boiled eggs, chopped
    3/4 c. chopped celery
    1 c. chopped apple
    1/4 c. chopped onion
    1/4 c. sweet pickle relish
    1/2 c. mayonnaise*
    1/2 c. chopped pecans
Preparation
    Drain tuna, then add eggs, celery, apple, onion, relish and pecans.
    Add mayonnaise last; mix well.
    Serve cold.

Leave a comment