Pumpkin Bread - cooking recipe

Ingredients

3 c. sugar
1 c. Crisco
4 eggs, beaten
1 tsp. vanilla
1 tsp. cinnamon
1 tsp. nutmeg
2 c. pumpkin
2/3 c. water
3 1/3 c. flour
2 tsp. baking soda
2 1/2 tsp. salt
1 c. chopped nuts

Preparation

Blend sugar, eggs and Crisco.
Add vanilla and water, then pumpkin.
Mix other dry ingredients together and add to pumpkin mixture.
Pour into loaf pans.
Bake at 350\u00b0 for 45 to 60 minutes.