Strawberry-Pecan Cake - cooking recipe

Ingredients

1 box white cake mix
1 box strawberry jello
1 c. Wesson oil
1/2 c. milk
4 eggs, added one at a time
1 c. frozen strawberries
1 c. coconut
1 c. pecans

Preparation

Mix first 2 dry ingredients; add remaining ingredients and mix well.
Bake at 350\u00b0.
Makes 3 layers.