Pineapple Tidbits - cooking recipe

Ingredients

1 lb. bacon, cut crosswise
1 large can pineapple chunks, drained

Preparation

Pat pineapple chunks dry on paper towel.
Wrap 1/2 piece bacon around chunk and secure with toothpick.
Place chunks in pan and broil in oven on 450\u00b0 to 475\u00b0 until bacon has browned.