German'S Sweet Chocolate Cake - cooking recipe

Ingredients
    1 pkg. (4 oz.) Baker's German's Sweet Chocolate
    1/2 c. water
    2 c. all-purpose flour
    1 tsp. baking soda
    1/4 tsp. salt
    1 c. (2 sticks) margarine or butter, softened
    2 c. sugar
    4 egg yolks
    1 tsp. vanilla
    1 c. buttermilk
    4 egg whites
    Coconut-Pecan Frosting (recipe follows)
Preparation
    Heat oven to 350\u00b0.
    Line bottoms of 3 (9-inch) layer pans with waxed paper.

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