Herb Boiled Chicken - cooking recipe

Ingredients

1 (10 1/2 oz.) can Campbell's condensed chicken broth
3 Tbsp. lemon juice
1 tsp. dried basil leaves
1 tsp. dried thyme leaves
1/8 tsp. pepper
2 lb. chicken parts

Preparation

Mix broth, lemon juice, basil, thyme and pepper and set aside. Place chicken on rack in broiler pan.
Broil 6 inches from heat 30 minutes or until chicken is no longer pink, turning and brushing often with broth mixture.
Serves 4.