Party Potatoes - cooking recipe

Ingredients
    2 lb. frozen hash browns, thawed
    1/2 c. chopped onion
    10 3/4 oz. can cream of chicken soup
    1 c. sour cream
    1/2 c. melted butter
    2 c. shredded sharp Cheddar
    1 tsp. seasoned salt
    1 c. crushed potato chips
Preparation
    Heat oven to 375\u00b0. In large bowl, combine all ingredients, except potato chips. Spread in a 9 x 13-inch pan. Top with potato chips. Bake about 1 hour. Makes 12 servings.

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