Party Potatoes - cooking recipe
Ingredients
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2 lb. frozen hash browns, thawed
1/2 c. chopped onion
10 3/4 oz. can cream of chicken soup
1 c. sour cream
1/2 c. melted butter
2 c. shredded sharp Cheddar
1 tsp. seasoned salt
1 c. crushed potato chips
Preparation
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Heat oven to 375\u00b0. In large bowl, combine all ingredients, except potato chips. Spread in a 9 x 13-inch pan. Top with potato chips. Bake about 1 hour. Makes 12 servings.
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