Lemon Dessert Loaf - cooking recipe

Ingredients
    15 vanilla wafers
    8 oz. Cool Whip
    1/2 c. lemon juice
    1 can sweetened condensed milk
Preparation
    Line a loaf pan with the vanilla wafers.
    Mix Cool Whip, lemon juice and condensed milk together.
    Pour into pan and freeze overnight.
    Invert on plate to serve.

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