Lemon Dessert Loaf - cooking recipe
Ingredients
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15 vanilla wafers
8 oz. Cool Whip
1/2 c. lemon juice
1 can sweetened condensed milk
Preparation
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Line a loaf pan with the vanilla wafers.
Mix Cool Whip, lemon juice and condensed milk together.
Pour into pan and freeze overnight.
Invert on plate to serve.
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