Maud'S Drop Donuts - cooking recipe

Ingredients

3 eggs, beaten
1 1/2 c. sugar
1/4 c. sour cream (add milk to make 2 c.)
1/2 tsp. salt
1/2 tsp. nutmeg
1 tsp. vanilla
4 c. flour
1 tsp. soda
2 tsp. baking powder

Preparation

Beat eggs.
Add sugar, sour cream, milk and vanilla.
Sift dry ingredients and add to creamed mixture.
Drop with donut maker. Brown in oil.
Drain on paper towels.