Zucchini Bread - cooking recipe

Ingredients

3 large eggs
2 c. sugar
3 c. all-purpose flour
1 tsp. salt
1 tsp. cinnamon
3/4 c. nuts
3/4 c. coconut
1 c. oil
3 c. grated zucchini
2 tsp. vanilla
1 tsp. baking powder
1 tsp. baking soda

Preparation

Add each ingredient into a large bowl and stir as you go. Pour mixture into greased 9 x 13-inch baking pan and bake at 325\u00b0 for 1 1/4 hours.