Great Pasta - cooking recipe

Ingredients
    1 lb. thick bacon chunks
    2 Tbsp. oil
    2 Tbsp. butter
    2 tsp. chili pepper flakes
    1 c. chopped parsley
    1 c. Romano cheese, grated (fresh)
    1 lb. linguine, cooked
Preparation
    Cook bacon in oil and butter (I omit both) along with pepper flakes.
    When done to liking, drain pasta; toss bacon mixture, parsley and Romano with pasta.
    Season to taste.
    Enjoy!
    Quick, easy and great.

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