Great Pasta - cooking recipe
Ingredients
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1 lb. thick bacon chunks
2 Tbsp. oil
2 Tbsp. butter
2 tsp. chili pepper flakes
1 c. chopped parsley
1 c. Romano cheese, grated (fresh)
1 lb. linguine, cooked
Preparation
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Cook bacon in oil and butter (I omit both) along with pepper flakes.
When done to liking, drain pasta; toss bacon mixture, parsley and Romano with pasta.
Season to taste.
Enjoy!
Quick, easy and great.
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