Monkey Bread - cooking recipe

Ingredients

3 large cans biscuits, cut into pieces
1/2 c. sugar
3 Tbsp. cinnamon
1 stick oleo
1 c. brown sugar

Preparation

Mix sugar and cinnamon together and put into a bag.
Put cut biscuits into the bag and shake to coat the pieces.
Put into stem pan.
Mix oleo and brown sugar.
Pour over biscuits.
Bake.