Chocolate Chip Bundt Cake - cooking recipe

Ingredients

1 devil's food cake mix
1 small pkg. chocolate chips
1 small pkg. chocolate pudding
4 eggs
1/2 c. vegetable oil
1 c. boiling water

Preparation

Mix together cake mix, eggs, pudding, oil and water.
Beat for 2 minutes.
Add chocolate chips.
Grease and flour Bundt pan. Bake 40 to 50 minutes at 350\u00b0.
Cool in pan 15 minutes.
Top with powdered sugar.
Serve it warm and the chocolate chips will still be melted.
It's delicious!