Renya'S Beef And Bean Round-Up - cooking recipe

Ingredients

1 1/2 lb. ground meat (beef)
1/4 c. chopped onion
1 c. barbecue sauce (Kraft)
1 (16 oz.) can Ranch Style beans
1 can whole grain corn, drained
1 (10 oz.) can biscuits
1/2 c. shredded cheese

Preparation

Heat oven to 375\u00b0.
In skillet, brown ground meat and onions; drain and stir in barbecue sauce, beans and corn.
Heat until bubbly.
Pour into a 2 1/2-quart casserole.
Separate biscuits; cut in half crosswise.
Place biscuits cut side down over hot meat mixture and around edge of casserole.
Bake for 20 to 25 minutes. Last 10 minutes, sprinkle cheese over biscuits.
Cook until golden brown.
Makes 6 servings.