Gelatin Popcorn Balls - cooking recipe

Ingredients
    3 qt. popped corn
    6 Tbsp. butter
    3 c. tiny marshmallows
    3 Tbsp. gelatin (any flavor)
Preparation
    In medium pan, over medium heat, melt butter.
    Add marshmallows, stir until melted.
    Stir in dry gelatin, pour over popcorn, stirring corn to mix well.
    With buttered hands, form into balls.

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