Waldorf Salad - cooking recipe

Ingredients
    1/2 c. mayonnaise
    1 Tbsp. sugar
    1 Tbsp. lemon juice
    1/8 tsp. salt (optional)
    3 medium red apples, cored and diced
    1 c. sliced celery
    1/2 c. raisins
    1/2 c. chopped walnuts
Preparation
    Stir together the first 4 ingredients.
    Add apples, celery and raisins; toss.
    Cover; chill.
    Sprinkle with walnuts.
    Makes eight 1/2-cup servings.

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