Waldorf Salad - cooking recipe
Ingredients
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1/2 c. mayonnaise
1 Tbsp. sugar
1 Tbsp. lemon juice
1/8 tsp. salt (optional)
3 medium red apples, cored and diced
1 c. sliced celery
1/2 c. raisins
1/2 c. chopped walnuts
Preparation
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Stir together the first 4 ingredients.
Add apples, celery and raisins; toss.
Cover; chill.
Sprinkle with walnuts.
Makes eight 1/2-cup servings.
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