Mounds Candy - cooking recipe

Ingredients

2 boxes powdered sugar
1 can condensed milk
1 c. chopped nuts
1 lb. coconut
1 stick melted margarine
1 cake paraffin
2 (12 oz.) pkg. chocolate chips

Preparation

Mix powdered sugar, condensed milk, chopped nuts, coconut and melted margarine; shape into desired shapes.
Dip into melted mixture of paraffin and chocolate chips.
Place on waxed paper until set.
This candy stores well in airtight container.