Ingredients
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8 oz. Cool Whip, thawed
1 (6 oz.) pkg. Jell-O brand instant pudding and pie filling (any flavor)
3 c. cold milk
Preparation
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Divide whipped topping among ten dessert glasses, using about 1/3 cup in each.
With the back of a spoon, make a depression in the center and spread topping up the sides of glasses.
Prepare pudding mix with milk as directed on package.
Spoon into glasses. Chill.
Makes 10 servings.
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