Fruit Pizza - cooking recipe

Ingredients

18 oz. slice and serve sugar cookie dough
8 oz. cream cheese
4 1/2 oz. Cool Whip
fruits, any variety (strawberries, bananas, mandarin oranges, kiwi, peaches, grapes, etc.)

Preparation

Cut dough in 1/8-inch slices and arrange on a well-greased pizza pan.
Press edges together to seal and bake 10 to 12 minutes.
Blend cream cheese and Cool Whip and spread on baked cookie dough.
Arrange fruit in rings around the pan.