Melt Away Sugar Cookies - cooking recipe

Ingredients

1 c. margarine
1 c. sugar
1 tsp. vanilla
1 tsp. salt
1 tsp. cream of tartar
1 c. oil
1 c. 10x sugar
2 eggs
1 tsp. baking soda
4 c. flour

Preparation

Cream margarine, oil and both sugars.
Add eggs and rest of ingredients, adding flour last.
Roll 1 teaspoon of dough in a ball.
Roll in sugar; press down with a glass or fork dipped in sugar.
Bake at 375\u00b0 for 8 to 10 minutes.