Tasty Pork Chops - cooking recipe

Ingredients

4 (1-inch thick) pork chops
1 medium onion, sliced
lemon juice
salt and pepper to taste
1/4 c. brown sugar
1/2 c. catsup
1/2 c. white wine, apple cider or water

Preparation

In a shallow casserole dish, place pork chops and top with onion slices.
Sprinkle few drops of lemon juice over onion. Sprinkle with salt and pepper.